Côte de Beaune
Beaune is the historical capital of Burgundy wines. It is also an often-neglected appellation that nonetheless boasts numerous terroirs that have very interesting characteristics.
Light first nose, with a touch of smoke and vanilla, punctuated by aromas of red fruit (raspberry, cherry). Delectable on the palate with well-defined structure and the same flavours perceived on the nose along with notes of cherry and plum. The finish is intense with notes of liquorice, violet and plum.
Ideal wine for fine dishes such as red meat, mild game, and mild, delicate cheeses.
Serving and keeping
Serve between 14 and 16°C (57-60°F)
This wine may be enjoyed now or laid down for 3 to 5 years or more.
Find here the characteristics of each vintage in Burgundy. Download