Mercurey 1er Cru "Les Combins"

Situation

Côte Chalonnaise

Level

AOC Premier Cru

Grape variety

Pinot noir

Mercurey's name refers to an ancient temple built by the Romans to honour the god Mercury.
With its surface area of 1,600 acres, 85 "village" appellations and 32 Premier Crus, Mercurey is the largest appellation in the Côte Chalonnaise.
The name of this vineyard is probably derived from a reference to the areas slightly hilly topography.

Tasting

The nose is redolent of scents of red fruit (cherry, raspberry...) and spices and also reveals a certain wild aspect. Very flavourful on the palate, bold and straightforward, boasting dense structure supported by nice tannins, and mineral undertones that lend pleasing freshness.

Food/wine pairing

Taste this wine with roasted or stewed meats (beef, pork, lamb, poultry), or with medium cheeses.
Recipe suggestion: beef bourguignon

Serving and keeping

Serve at 15-16°C (59-61°F).
To taste young on the fruit or to keep 3 to 5 years and more.

Vintages

Find here the characteristics of each vintage in Burgundy. Download

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