Bourgogne Hautes-Côtes de Beaune
Situation
Bourgogne
Level
AOC Régionale
Grape variety
Pinot noir
The Hautes-Côtes de Beaune is located on a plateau behind the famous Côte de Beaune at altitudes ranging from 300 to 400 metres. Exposure varies from south to east, which allows the vines to appreciate a maximum amount of sun.
Tasting
Fresh and fruity, the nose features aromas of dark berries (blueberry, blackberry) and a touch of kirsch. Full-bodied with good structure, this is a well-balanced wine.
Food/wine pairing
Ideal with red meats, simply prepared small game, and mild cheeses.
Serving and keeping
Serve between 14 and 16°C. (57-60°F)
It is preferable to enjoy this wine while young and within 2 to 6 years of purchasing.
Vintages
Find here the characteristics of each vintage in Burgundy. Download
The vineyard
Soil: Calcareous clay
Vinification
Vatting: Thermo-regulated conical oak vats and Thermo-regulated stainless steel tanks
Vatting time: 18 to 25 days
Ageing
Ageing: 10 to 30% in oak barrels
Ageing time: 8 to 12 months