Pommard 1er Cru "Les Rugiens"

Pommard is one of the most famous appellations of the Côte de Beaune and is known for its red wines. The limestone-rich, brownish-red soil from the foothills produces some of the most tannic and robust wines in Burgundy. Indeed, they are more powerful than their Beaune neighbours and it is often said that these are more "masculine" wines. The "Les Rugiens" Premier Cru is located at the south of the commune. The dominating red colour of the soil may be the origin of the name of this vineyard plot ("rouge"= red in French).

Tasting

The nose of our Pommard Premier Cru "Les Rugiens" is fine yet powerful with predominant scents of red fruit followed by very well integrated notes of smoky oak. This wine boasts lovely length, nice density and classy tannins.

Food/wine pairing

Ideal for accompanying finely prepared tender cuts of red meat, feathered game and dishes served with a wine sauce.

Serving and keeping

Serve between 15 and 17°C (59°F - 63°F).
This wine may be laid down for 7 to 10 years or more.

Vintages

Find here the characteristics of each vintage in Burgundy. Download

The vineyard

Parcel size: 0.32 ha (0.8 acres)
Situation: South of Pommard, in the "Rugiens bas" (low Rugiens) on gentle slope
Exposure: South-East
Soil: Brown/red containing hard limestone
Average age of the vine: 30 to 40 years
Nb of bottles produced per year: 1 600 on average

Vinification

Harvest: Handpicked
Vatting: Temperature-controlled conical oak vats
Vatting time: 20 to 28 days

Ageing

Ageing: In oak barrels 100%
Ageing time: 14 to 18 months
Proportion of new barrels: 40% to 60%