Rochegrès - Moulin-à-Vent

Covering 5.2 ha (12.85 acres) within the 660 ha (1631 acres) of the Moulin-à-Vent appellation, our vines are ideally located at the heart of one of the 18 recognized single vineyards, Rochegrès, where, as its name, "grey rock", suggests, the granitic parent rock is visible at the surface of the soil in the vineyards. This exceptional, distinctive location irrefutably defines the profile of this structured, fleshy wine that boasts floral aromas.

Tasting

The nose is highly aromatic and evocative of ripe red fruit (cherry), which evolve towards fine, floral then spicy notes, finishing on a touch of oak. The first palate is dominated by the roundness and fullness along with elegant tannins. The finish is well balanced, fleshy, delicate and pure, which is due to this particular terroir.

Food/wine pairing

Our Rochegrès Moulin-à-Vent is a fine accompaniment to red meats, as well as poultry and mild cheeses.

Serving and keeping

Serve between 14 and 16°C. (57°F - 61°F)
This wine may be laid down for 5 years or more.

Vintages

Find here the characteristics of each vintage in Burgundy. Download

The vineyard

Parcel size: 2.2 ha (4.95 acres)
Situation: At the heart of the Moulin-à-Vent appellation (North of Beaujolais). The rock shows through at the heart of the plot.
Exposure: South-East
Soil: Very pure, lean, pink granitic
Average age of the vine: 80 to 100 years
Nb of bottles produced per year: 12 000 on average

Vinification

Harvest: Handpicked
Vatting: Temperature-controlled open tanks
Vatting time: 18 days on average

Ageing

Ageing: 60 % in 350-litres barrels
Ageing time: 10 to 12 months