Located in northern Burgundy’s Yonne department, the vineyards that bear the Petit-Chablis appellation are essentially found to the north and northwest of Chablis. The vines are often planted on plateaus or gentle slopes.
This highly refreshing wine features notes of apple, lemon and pleasing minerality. The palate is round and generous with nice nervousness.
Excellent as an aperitif or with seafood.
Serving and keeping
Serve between 8 and 10°C (46°F - 50°F).
This wine may be enjoyed now or laid down for 1 to 2 years maximum.
Find here the characteristics of each vintage in Burgundy. Download