Chablis 1er Cru "Montmains"

Located on the left bank of the Serein River, “les Montmains” can encompass “les Butteaux” and “les Forêts”. Our plot is located in the latter, facing southeast at mid-slope.

Tasting

The nose reveals fine floral notes and aromas and flavours of toasted almonds. Both rich and concentrated, “les Montmains” boasts a lovely, refreshing finish.

Food/wine pairing

This Premier Cru may be enjoyed on its own as an aperitif or with a convivial meal. It is the perfect match for seafood and white meats.

Serving and keeping

Serve between 11 and 13°C (52°F - 55°F).
Enjoy this wine within 5 to 8 years, to fully appreciate this wine’s concentrated flavours.

Vintages

Find here the characteristics of each vintage in Burgundy. Download

The vineyard

Parcel size: 0.50 ha (1.2 acre) plot
Soil: Calcareous and Kimmeridgian clay, deep and clayey
Average age of the vine: 17 years

Vinification

Harvest: Handpicked
Vatting: In stainless steel vats (65%) ; In 1 to 5-year-old oak barrels (35%)

Ageing

Ageing: In oak barrels 35% and vats
Ageing time: 10 months in oak barrels and vats ; Final ageing in stainless steel vats 2 months, on fine lees