Chambolle-Musigny 1er Cru "Les Sentiers"
Situation
Côte de Nuits
Level
AOC Premier Cru
Grape variety
Pinot noir
Between Vougeot and Morey-Saint-Denis, at the heart of the Côte de Nuits, the small village of Chambolle-Musigny derives its name from an ancient Celtic village called "Cambola".
The "Les Sentiers" Premier Cru is located at the border between Chambolle-Musigny and Morey-Saint-Denis below the "Bonnes-Mares" Grand Cru.
Tasting
The infinitely delicate nose reveals scents of red fruit (raspberry, strawberry...) and subtle floral notes (rose, violet...). The palate is delicate yet fleshy and very flavourful and boasts silky tannins. Long, elegant finish.
Food/wine pairing
Taste this wine with roasted or stewed meats ( poultry, veal, lamb, feathered game), or with mild cheeses.
Recipe suggestion: grenadin of veal with morel mushrooms
Serving and keeping
Serve at 16-17°C (60-62°F).
Aging potential: 5 to 7 years and more.
Vintages
Find here the characteristics of each vintage in Burgundy. Download
The vineyard
Soil: Rather deep clayey soil
Vinification
Fermentation: Temperature-controlled conical oak vats
Fermentation time
: 18 to 21 days
Ageing
Ageing: Oak barrels 100%
Ageing time: 16 to 17 months
Proportion of new barrels: 35% to 40%